Stunning Le 1947 Restaurant at Cheval Blanc Hotel Courchevel

Run by French master chef Yannick Alléno, this outstanding restaurant is part of the Cheval Blanc Hotel, Courchevel, France. It is meant to provide a memorable modernist dining experience, where exquisite design merges with impeccable cooking and flawless service.

Here guests can enjoy a delicious meal based on traditional French cuisine with original modern twists. The setting is stunning and it exudes classiness and sophistication. Earthy colored floors and deep brown wood touches create a striking contrast with the crisp white tables, chairs and other surfaces. A carefully chosen variety of textures adds to the charm and irresistible appeal of the place.

From the moment you step inside you feel like part of a very special art exhibition, where the minimalist decors make up an excellent backdrop for the delicious works of culinary art. An experience you must not miss while in France.

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