If you have ever worked in the hospitality industry, you will know, that in order to keep guests happy and provide them with the service and food that they require, then the kitchen needs to be highly functional. While it is important to have chefs and cooks to prepare the food, it is also equally important to have the dishes and plates, on which to serve the food. When people think about an efficient kitchen in any hotel or restaurant, it is very seldom that they bring up the topic of the dishwasher.
In the past, all of the dirty dishes were washed by hand and this was a long and laborious process, where clean results could not be guaranteed. However, thanks to modern technology and companies who lead the way in commercial kitchen equipment, dishwashing machines can now be found in every large and busy kitchen all across Australia. There are a number of different brands and types of dishwashers to choose from, but the Electrolux industrial dishwasher always seems to come out on top. Electrolux have been in this industry for quite some time and they bring their experience and expertise to their machines.
No busy restaurant in any large establishment could survive without having an industrial dishwasher in the kitchen area. The following are just some of the benefits of having such a machine working hard for you all the time.
- Highly efficient – An industrial dishwasher will clean the dishes in a more efficient manner and in a shorter period of time. The effort required by the machine is less, which means it is less labour-intensive and it uses less water, which is very good for the environment and reduces your carbon footprint. For those that are still using the kitchen sink for this job, they are experiencing a large backlog of dishes that are causing a bottleneck in the efficient running of the kitchen area.
- Size is important – When it comes to our commercial dishwasher, it all boils down to the rack size and how much an individual machine can hold. In order to figure out what size of dishwasher that you need, you need to count up the amount of cups, glasses, bowls and dishes that you are likely to need over your busiest period. This will determine the size and number of racks that you need to have inside your machine. When you figure all of this out, your commercial dishwasher will be more than up to the task.
When choosing your Electrolux industrial dishwasher, there are a number of models to choose from and you need to look at things like the door type which allows you to load and unload, whether or not you need a conveyor type dishwasher which allows you to clean a much higher capacity, and if you want to have a separate dishwasher for your glasses and dishes. When it comes to an effective dishwasher, it’s all about the temperature of the water, and some machines use lower temperatures and chemicals to clean the dishes, while others use much higher temperatures to remove stubborn stains and food.